Our unique 36-hour leavening process is the secret behind the ready base's exceptional quality. This extended fermentation breaks down complex carbohydrates, resulting in a pizza that's not only delicious but also easy on your digestive system. Say goodbye to that heavy, bloated feeling often associated with regular pizza.
Crafted with care using only natural ingredients, the ready base is the perfect canvas for your culinary creativity. Whether you're a busy professional or a passionate home cook, our ready-to-use dough allows you to enjoy authentic, gourmet pizza without the fuss of traditional dough preparation.